PIE FLAVORS
Our pies are hand made in small batches with using quality cuts of meat, fresh vegetables and herbs. Each pie is handled with care to produce a perfect combination of flaky pastry and flavorful fillings.
CHICKEN CURRY PIE
Traditional chicken Balti curry
PEPPER STEAK PIE
Black Angus Steak, black pepper, and Merlot.
AUSSIE MEAT PIE
Ground Beef in a tomato oregano sauce
VEGETABLE CURRY PIE
Cauliflower, green beans, carrots, chickpeas in a light creamy tomato curry
STEAK & MUSHROOM PIE
Black Angus Steak with button mushrooms & Merlot
LAMB CURRY PIE
Slow roasted lamb in a traditional Indian tomato sauce
STEAK & KIDNEY PIE
Black Angus steak with veal kidney in rich gravy
CHICKEN & MUSHROOM PIE
Tender chicken in a creamy white wine and mushroom sauce
STEAK, BACON & ALE PIE
Slow roasted lamb in a traditional Indian tomato sauce
SPICY CHICKEN & CHORIZO PIE
Roasted chicken & Spanish chorizo sausage in a spicy white wine & Peri- Peri sauce
SPINACH & FETA PIE
Spinach and Feta in a creamy garlic sauce