At Pouch Pies, we believe in good food and even better company. Because while a golden, flaky pie may bring people to the table, it’s the laughter, stories, and shared moments that make the meal truly memorable.
That’s why our pies are Crafted to Savor - made with real, high-quality ingredients, generous fillings, and from-scratch cooking methods that deliver rich, comforting flavor in every bite.
We’re real about fun—life’s not picture-perfect, and neither are we. Our pies are about honest, hearty meals that bring joy, even on messy days. At the heart of it, Pouch Pies are made to share—there’s a flavor for everyone at the table. You shouldn’t spend hours cooking to enjoy a meal that feels homemade. With Pouch Pies, you get all the comfort without the prep.
It has been a journey so far and we are grateful to our loyal customers and partners that have continued to support us along the way.
It all began in Athens, Georgia — where pies meant comfort, connection, and shared meals. Pouch Pies was born from family warmth and real conversations.
From a small kitchen to homes nationwide, we stayed true to real ingredients and scratch cooking — bringing families together around the table
We became American Pie Council champions and won the Flavor of Georgia Award, proving every pie still delivers warmth, comfort, and connection.
Now celebrating our 10-Year Anniversary, we refreshed our look — but our mission remains: Pouch Pies are about connection, not just convenience.
Our brand has grown alongside our customers, many of whom have shared their own stories of what our pies have brought to their tables. Those moments mean the world to us.
Through it all, we’ve stayed true to our roots:
Crafted to Savor. Real about Fun. Made to Share.
We’re still having fun, still playing with bold flavors and cheeky names, but now with an even deeper understanding of how meaningful these meals can be.
Here’s to a decade of pies, people, and plenty more to come.
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