Pepper Steak Pie - PEP RALLY (9oz)

Fantastic tasting pie!... very saucy

Nice flavor

This is one of our favorite Pouch Pies! Love the potato top instead of the pastry top for a nice change of pace.

Pies were fantastic. And the pastry is spectacular.

Just the right amount of spice for a "mild" curry fan. Will definitely add to our 'favorites" list.

Great pies meaty and delicious

It was excellent , although up until now I only had 3 of the 9 pies I ordered, all of them were awesome - exactly like we enjoy them back in South Africa !

DELICIOUS, DOWN TO THE LAST BITE OF CRUST!

I'm sorry to say that this pie is the only one of your pies that I do not care for. I found it to be quite bland and the chicken was also a bit chewy.

Best I’ve had in the US . Will definitely buy again. looking forward to trying the chicken curry one's next 😋😋😋

Great pies! We live the flavors, freshness and choices. We are repeat customers again and again.

I loved it! Tastes homemade and the crust is awesome!

Great C & M pie. Nearly as good as Pukka pies

Loved them

Very moist and tasty!

Very tasty!

Best pot pie ever! Could bigger 😋

Doesn't feel like something from a freezer — feels like a meal kit from a good restaurant. Ingredients are clearly quality and assembly is done with care. Completely recommend.

Tastes like something from a proper gastropub in London. Gravy has that deep beefy flavor, meat is actually tender, pastry is buttery and flaky. Worth every penny for what you're getting.

The red wine cream sauce in this one is incredible. Adds so much depth without making it heavy. Beef is tender, mushrooms have real earthy flavor, pastry is golden and crisp. My new favorite of the lineup honestly.

Grew up near Manchester and this brings back proper British pub memories. Ale gravy is the key — has that deep, slightly bitter richness that makes a real British pie special.

Cottage pie is such a classic British dish and this version does it justice. Beef is well seasoned, gravy is rich, mashed potato topping is generous and creamy. Really satisfying.

Tried this with everyone at home and got nothing but seconds requests. The creamy chicken filling is something the whole family agrees on. Kids especially loved it which is saying something.

Used these to introduce my American friends to Australian-style meat pies. They were all amazed. The saucy ground beef filling is super approachable and the pastry is wonderful. A great gateway.

Spice level is assertive and satisfying — this is for people who actually want to feel the curry. The dry-roast method really does come through in a toasty, deeper flavor than wet spices would.

The gluten-free aspect is huge because it doesn't taste like a compromise at all. This tastes like a proper, full-flavored cottage pie. Really impressive achievement.

Whole family was skeptical about frozen pies. One bite each and they were all converted. Ended up ordering the sampler box to try other flavors but this steak one is still our favorite. So good.

My friend who'd never had a meat pie tried this as her first Pouch Pies and she was instantly hooked. The creamy chicken filling is approachable for everyone — not intimidating like some of the heavier ones.

Coming home knowing one of these is in the freezer genuinely makes my day a little better. Flavor is so bold and exciting — not boring weeknight food, more like an event.

Feta is genuinely generous and present, not a token amount. Combined with the garlicky spinach and herbs it's a really well-seasoned, flavorful filling. Appreciate that they didn't scrimp.

I think this is my third order of these now. Each time I'm reminded why I keep coming back — the filling is genuinely delicious and quality doesn't drop off. Mushrooms add such great flavor on top of the already great beef base.

After trying one in a sampler, went back and ordered a full box of just this flavor. That tells you everything. Flavor is outstanding.

The two flavors really complement each other here. Neither overwhelms the other and the wine sauce ties everything together. One of the best things I've eaten in months, no exaggeration.

Fantastic tasting pie!... very saucy

Nice flavor

This is one of our favorite Pouch Pies! Love the potato top instead of the pastry top for a nice change of pace.

Pies were fantastic. And the pastry is spectacular.

Just the right amount of spice for a "mild" curry fan. Will definitely add to our 'favorites" list.

Great pies meaty and delicious

It was excellent , although up until now I only had 3 of the 9 pies I ordered, all of them were awesome - exactly like we enjoy them back in South Africa !

DELICIOUS, DOWN TO THE LAST BITE OF CRUST!

I'm sorry to say that this pie is the only one of your pies that I do not care for. I found it to be quite bland and the chicken was also a bit chewy.

Best I’ve had in the US . Will definitely buy again. looking forward to trying the chicken curry one's next 😋😋😋

Great pies! We live the flavors, freshness and choices. We are repeat customers again and again.

I loved it! Tastes homemade and the crust is awesome!

Great C & M pie. Nearly as good as Pukka pies

Loved them

Very moist and tasty!

Very tasty!

Best pot pie ever! Could bigger 😋

Doesn't feel like something from a freezer — feels like a meal kit from a good restaurant. Ingredients are clearly quality and assembly is done with care. Completely recommend.

Tastes like something from a proper gastropub in London. Gravy has that deep beefy flavor, meat is actually tender, pastry is buttery and flaky. Worth every penny for what you're getting.

The red wine cream sauce in this one is incredible. Adds so much depth without making it heavy. Beef is tender, mushrooms have real earthy flavor, pastry is golden and crisp. My new favorite of the lineup honestly.

Grew up near Manchester and this brings back proper British pub memories. Ale gravy is the key — has that deep, slightly bitter richness that makes a real British pie special.

Cottage pie is such a classic British dish and this version does it justice. Beef is well seasoned, gravy is rich, mashed potato topping is generous and creamy. Really satisfying.

Tried this with everyone at home and got nothing but seconds requests. The creamy chicken filling is something the whole family agrees on. Kids especially loved it which is saying something.

Used these to introduce my American friends to Australian-style meat pies. They were all amazed. The saucy ground beef filling is super approachable and the pastry is wonderful. A great gateway.

Spice level is assertive and satisfying — this is for people who actually want to feel the curry. The dry-roast method really does come through in a toasty, deeper flavor than wet spices would.

The gluten-free aspect is huge because it doesn't taste like a compromise at all. This tastes like a proper, full-flavored cottage pie. Really impressive achievement.

Whole family was skeptical about frozen pies. One bite each and they were all converted. Ended up ordering the sampler box to try other flavors but this steak one is still our favorite. So good.

My friend who'd never had a meat pie tried this as her first Pouch Pies and she was instantly hooked. The creamy chicken filling is approachable for everyone — not intimidating like some of the heavier ones.

Coming home knowing one of these is in the freezer genuinely makes my day a little better. Flavor is so bold and exciting — not boring weeknight food, more like an event.

Feta is genuinely generous and present, not a token amount. Combined with the garlicky spinach and herbs it's a really well-seasoned, flavorful filling. Appreciate that they didn't scrimp.

I think this is my third order of these now. Each time I'm reminded why I keep coming back — the filling is genuinely delicious and quality doesn't drop off. Mushrooms add such great flavor on top of the already great beef base.

After trying one in a sampler, went back and ordered a full box of just this flavor. That tells you everything. Flavor is outstanding.

The two flavors really complement each other here. Neither overwhelms the other and the wine sauce ties everything together. One of the best things I've eaten in months, no exaggeration.